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Baker's flour 1kg

: In stock

: Farines

: Kreyolida

Regular price €1,45

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Baker's flour for cooking and pastry

Per unit


Ingredients

Ingredients
Milling wheat flour, gluten, malted wheat flour, enzymes (alpha amylase and hemicellulase), flour treatment agent:ascorbic acid


Consumer info

Preservation
Store away from heat, light and humidity. The expiry date is written on the product packaging.

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